Forum

Home > Forum Overview > Forum Main

Food Services FSSAI requirement

Venkatesh Rao

Asked a year ago

Need information on the FSSAI license requirement for the client which has a dry cafe where the service provider gets food from central kitchen and serves the employees. Basic induction based stuffs are prepared in house. The vendor has all required licenses in place.

Like 0

Ajay SHARMA
Answered a year ago

FSSAI licence is must for the premises where the service is provided

Like 0

Vishwa Pratap Singh Rathore
Answered a year ago

FSSAI is required indeed if food is brought from central kitchen, apparently induction based food is also prepared and served.Hence, it’s mandatorily required.

Like 0

Vivek Singh
Answered a year ago

Dear Mr. RaoThe vendor need to provide the copy of license for the food prepared by them. Client just keep the copy for their reference. The food vendor is liable for all compliance.RegardsVivek Singh

Like 1

Vinod Pandita
Answered a year ago

Central kitchen of the supplier need tto be certified by FSSAI and all relevant adherence need to be maintained.

Like 0

Vijay Dangi
Answered a year ago

Check out the link for complete details.https://www.fssaifoodlicense.com/fssai-licensing/

Like 0

Tarun Sharma
Answered a year ago

FSSAI licence is must for the premises where the service is providedThe food vendor is liable for all compliance.

Like 0

Add Comment